If we want to feed all 10 billion of us in a sustainable, healthy and just way, we need to reimagine how we source our food. #BookOnParenting #WeeklyRead #Paperback, IVM Podcasts - Indian Podcasts for you to listen to, S02 E10: Plagues, Pestilence, Smart Protein: Our Resilient Food Future, S02 E07: Tackling Malnutrition with Smart Protein: A Glimpse of the Future, S02 E06: Building a Food Innovation Ecosystem, S02 E05: Beyond the Burger - Decoding what Consumers Want, S02 E04: Paving the Way for Plant-Based Dairy in India, S02 E03: Connecting the Dots for Catalytic Capital, S02 E01: Building the Foundation of Alternative Protein. The key in India to understanding consumer behaviour is to look at what they buy and how they act rather than what they profess to do in market research. @openlibraryproject Today’s guest Shardul Dabir is GFI India’s Innovation Specialist. By the year 2050, we will have 10 billion people on our planet.

Food, glorious food! The podcast is a 10 episode series in English hosted by Varun Despande and Ramya Ramamurthy, with each episode clocking 45-55 minutes. Feeding 10 billion people–safely and sustainably–means reconceiving food systems. We’ll know for sure in 2050. Broadcast on March 20, 2020 Thomas Jonas is CEO and cofounder of Nature’s Fynd, a company whose story is as fascinating as any science fiction you’ve ever read - it involves NASA, space exploration, and the world’s largest supervolcano. Varun Deshpande and Ramya Ramamurthy’s podcast, Feeding 10 Billion, explores how the world will eat in 2050 By the year 2050, we will have 10 billion people on our planet. They are a women-owned, science-led, and parent-centered infant nutrition company producing breast milk cultivated from cells!NOTES:Companies Mentioned:BiomilqTurtle Tree LabsScientific Definitions:Cellular Physiology: Cellular physiology is concerned with the mechanism of transport of nutrients, ions, and water into and out of the cell, as well as how cells communicate with each other through signaling pathways, or respond to external cues.Epithelial/ Epithelium (Intestinal, Kidney, Corneal, Mammary): Membranous tissue composed of one or more layers of cells separated by very little intercellular substance and forming the covering of most internal and external surfaces of the body and its organs.Human milk oligosaccharides (HMO, also known as human milk glycans): Sugar molecules that are part of the oligosaccharides group and can be found in high concentrations exclusively in human breast milk.Bibliography:Bill Gates’ climate-change investment firm bets on lab-produced breast milk, CNBCBIOMILQ Could Be The Next Major Food Disruptor: Getting Real About Entrepreneurship With Co Founder And CEO Michelle Egger, ForbesBreakthrough: Two women producing breast milk - outside the body, MediumThe Business Case for Investment in Nutrition, Chatham House WHO and UNICEF warn of a decline in vaccinations during COVID-19, WHOOverview of Malnutrition in IndiaWHO on Nutrition and BreastfeedingFor Further Reading:Feeding Lessons to tackle malnutrition, FrontlineUnfolding the Human Milk Microbiome Landscape in the Omics Era, Frontiers in Food MicrobiologyBreastfed Right: How Shrirampur’s Babies Escape Malnutrition: IndiaSpend, S02 E06: Building a Food Innovation Ecosystem. If we want to feed all 10 billion of us in a sustainable, healthy and just way, we need to reimagine how we source our food. By the year 2050 we will have 10 billion people on our planet - a sixth of whom will be in India. The Covid-19 pandemic has only made the importance of protein diversification evident. Donate. Feeding 10 Billion: Is the Corporate Food Value Chain Rising to the Challenge of a Sustainable Food Future? The challenge of feeding 10 billion people sustainably by 2050 is much harder than people realize. “We need to consider the entire food system–from production to consumption–understand each of its components, their relationships, and their immediate and long-term impacts,” says O’Connor. Back to All Winners. Ryan’s aim overlaps with ours at GFI India - we want to positively impact the lives of billions of people, and animals!NOTES:Companies Mentioned:Wild EarthIndieBioBabel VenturesBerkeley Bio LabsXPrize FoundationBibliography:Why Wild Earth Cofounder Ryan Bethencourt Is Applying The Science Of 'Vegan Biohacking' To Pet Food, Forbes.Eat For The Planet #71 - Ryan Bethencourt: Reinventing Pet Food and Building the Post-Animal Bio Economy, EFTP.This biotech startup is growing protein-rich vegan pet food in a lab, FastCompanyShiok Meats takes the cultured meat revolution to the seafood aisle with plans for cultured shrimp, TechCrunch.Tour the San Francisco lab that’s growing meat in a petri dish, CNBCA foodtech EVO-lution: this startup is set to disrupt India’s plant-based food market with its ‘clean’ egg substitute, YourStoryFor Further Reading:Ryan Bethencourt’s writing on Medium.Ryan’s videos on the Singularity University page.What does it take to create a conducive environment for scale-up of new protein companies? Most Recent Podcast. And there are a few people building the future of food at the vanguard of this development.Our guest this week is one of the most prolific investors, and early stage funders of numerous biotech companies in the alternative protein space. Moved Permanently. With the global population set to rise from 7 billion today to almost 10 billion in 35 years, feeding the sheer number of people will be one of the world's greatest challenges. By 2050, nearly 10 billion people will live on the planet. In developed startup ecosystems like Silicon Valley, academia partners with investors and entrepreneurs to leverage technology transfer and fuel innovation. Direct Talk. If we want to feed all 10 billion in a sustainable, healthy and just way, it is time to re-imagine our food systems to make food better. Middle School Winners. Future of Protein Summit, YouTube Channel. If we want to prioritise food security, we will need all the answers we can find - all technologies, communities, and platforms that can help us build a more resilient food supply. All rights reserved.’, In this episode, our hosts talk about rice and its auspicious history from Krishna to Gautam Buddha & Humayun. Feeding 10 Billion By The Economist Intelligence Unit. Listen to @mommydiaries in conversation with @excaliber128 & @raachyeta about her book ‘All You Need To Know About Parenting’ and much more!

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